3418 11th St NW Washington D.C. 20010

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Our Menu

antipasto

APPETIZERS

Charcuterie
$18

Assorted Italian Cheese & Cold Cuts

Parma Prosciutto
$16

With Radicchio and Balsamic reduction

Beet Salad
$13

Roasted Yellow & Red Beets with Goat Cheese & Shallots

Sautéed Scallops
$20

With porcini mushroom sauce and sautéed brussel sprouts

Mixed Green Salad
$13

Served with Watermelon Radish & Pomegranate Reduction

Heirloom Tomato & Burrata
$16

Served with Basil and balsamic reduction alongside pesto sauce

Ceasar Salad
$13

Romaine Lettuce Served with Traditional Dressing & Shaves of Parmesan Cheese

Grilled Octopus
$18

With Carrot Puree & Baby Spinach

Fried Calamari
$17

With Fresh Spicy Tomato Sauce & Tartar Sauce

Warm Gazpacho
$15

Served with Marinated shrimp.

Cheese Platter
$18

Burrata Cheese, Manchego, Blue Cheese, and Cana de Cabra

MAIN COURSES

PASTAS

** We offer Gluten Free pasta options **

Linguine Pasta
$26

With Littleneck Clams, Artichoke Hearts, Black Olives & Fresh Basil

Rigatoni Pasta
$25

With Pork Sausage Ragu

Pappardelle Pasta
$27

Braised with Lamb Ragu

Seafood Fettuccine
$32

With clams, Shrimps, Calamari & Cherry tomatoes & a White Wine sauce

Lobster Risotto
$34

With sun dried tomatoes, Truffle oil & Fresh basil

Fusilli Pasta
$25

Bolognese

Spaghetti a la Carbonara
$25
Gnocchi
$26

Served with Mushroom Ragu and Tomato Sauce

Mixed Seafood Risotto
$39

Mix of Calamari, lobster, shrimp, and clams

Scallop Risotto
$32

Served with infused scallops, black truffle butter and miniature scallop

Spinach Tagliatelle Pasta
$26

Served with Duck Ragu and porcini mushrooms

SEAFOOD
Grilled Rockfish
$27.50

Served with Sautéed Spinach, eggplant & Roasted Bell Red Pepper Sauce.

Pan Seared Salmon
$27.50

Served with Fennel Ragu, Mixed Vegetables and Sanbuca reduction

MEATS
Grilled Pork Chop
$27

With Roasted Fingerling Potatoes & Red Wine Sauce

Sauteed Chicken Breast
$25

With creamy mashed potatoes & port wine reduction

Veal Ossobuco
Market Price

With Saffron Risotto

Angus New York Strip
$37

Served with an Orange Mascarpone Sauce with Mixed Mushrooms

Duck Breast
$29

Served with Red Wine Sauce, quinoa, golden raisins, carrots and micro greens

dolce

DESSERT PARLOUR

Classic Tiramisu
$14

Coffee-Flavored Italian Dessert

Vanilla Panna Cotta
$13

Chilled Vanilla-Flavored "cooked cream"

Chocolate Mousse
$13

Traditional Chocolate Cake

Ice Cream
$12

Choices: Vanilla, Chocolate or Banana

Sorbet
$12

Choices: Mango, Strawberry or Coconut

Cheesecake
$13

Traditional Cheesecake with Blueberry sauce

Canoli
$13

Stuffing with ricotta cheese and chocolate chips.

Peanut Butter Chocolate Mousse
$14

Served with Banana Ice Cream

our

DIGESTIFTS

Limoncello
$10
Amaro
$12
Sambuca
$12
Grappa
$12
Fernet
$12
Maynards Porto Tawny (10 yrs)
$13
Taylor Fladgate Porto Tawny (20 yrs)
$18
Coffee
$5

Regular or Decaf

Espresso
$5
Double Espresso
$5
Cappuccino
$6
Latte
$6
Tea
$5
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MOTHER'S DAY!
We'll be open from 4:00pm to 10:30pm